About Us

Founded by two sisters with very different paths but one shared passion — baking. The elder sister Q, a Finance graduate, and the younger sister Y, a Le Cordon Bleu Malaysia alumna, both simultaneously found comfort and creativity in the kitchen as they grew up baking together with their mom. 

What began as a simple hobby at home slowly grew into a heartfelt pursuit — creating timeless desserts that spark joy and put smiles on people’s faces. As true dessert lovers themselves, they understand what makes each bite satisfying — and that’s why every creation is made with sincerity and quality ingredients.

Their humble journey began in 2019, right in the midst of the MCO. What started as a small dream has now blossomed into something much greater. Of course, the road hasn’t been without twists and turns. The business paused twice as the elder sister pursued her studies abroad, yet every pause only deepened their determination to return stronger. In 2023, they did just that — reviving their online dessert shop and opening Fino Coffee, a cozy cafe located in Bandar Botanic Klang where guests can savour their signature tarts and cakes alongside comforting food and coffee.

Stepping into their 6th year, they look back with immense gratitude for every bit of love, support, and kind words that has fueled them along the way. Through every chapter of this journey, their purpose has stayed the same — to share the simple joy of desserts made from the heart 💗