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Chocolate Strawberry Cake
Chocolate Strawberry Cake
Regular price
RM110.00
Regular price
Sale price
RM110.00
- Transport by car (not motorcycle) with high AC. Place on a flat surface (ideally carpet) to prevent damage.
- Best consumed within the day of receipt (viable for up to 48 hours). Keep refrigerated (0-4°C) immediately upon receipt for at least 30 mins. Avoid freezing.
- For tarts, avoid sealing or humid spots (eg. moisture-heavy fridge/airtight containers) to preserve crispness.
Three layers of chocolate chiffon cake with homemade strawberry confit and dark chocolate ganache, topped with fresh strawberries.
Chocolate + Strawberry? A timeless pairing that’s indulgent and simply irresistible! Made with 54.5% dark chocolate, the rich cocoa flavor is perfectly balanced by fresh, sweet-tangy strawberries.
*Photos are for illustration only. Designs may vary from photos — let us know if you have a preferred design, and we’ll do our best to accommodate!
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